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Polish sandwich
Polish sandwich Polish sandwich
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Polish Sandwich

Filed under: Flavour of the world

preparation time

00:15 15min

Cooking time

00:00 0min


  • 150 g Old fashioned smoked ham, shaved
  • 4 slices salami
  • ½ cup (125 ml) sour cream
  • 3 tbsp. (45 ml) old-fashioned mustard
  • 1 small clove garlic, pressed
  • 2 slices dill pickle
  • Pickled peppers, to taste
  • 2 poppy seed bagels, cut in two and toasted


  1. Place the sour cream, mustard and garlic in a bowl, add salt and pepper and mix well.
  2. Arrange smoked ham and salami on each base, brush with sour cream mix, garnish with pickle and pepper slices and close the bagels.
  3. Serve immediately, accompanied with the remaining garlic cream cheese.