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Panini Florentine with Ham
Panini Florentine with Ham Panini Florentine with Ham
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Panini Florentine with Ham

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preparation time

00:10 10min


Cooking time

00:08 8min


ingredients

  • 150 g old-fashioned smoked ham, sliced thin
  • 1/3 cup (85 ml) cream cheese
  • 2 tbsp. (30 ml) basil pesto
  • 1 tomato, sliced
  • 1 cup (250 ml) baby spinach
  • 4 slices provolone cheese
  • 4 slices whole wheat panini
  • 2 tbsp. (30 ml) mayonnaise (or butter)
  • Pepper

instructions

  1. Place cream cheese and basil pesto in a bowl, add pepper and mix well.
  2. Spread this mixture on 2 slices of the panini bread followed by the old-fashioned smoked ham.
  3. Add the spinach, tomato slices and then the cheese, pepper generously and close the paninis.
  4. Spread exterior of paninis with mayonnaise and grill in a panini press.
  5. Cook 6 to 8 minutes.
  6. Serve immediately.