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Mock Chicken Spirals with Cream Cheese
Mock Chicken Spirals with Cream Cheese Mock Chicken Spirals with Cream Cheese
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Mock Chicken Spirals with Cream Cheese

Filed under: Appetizers



preparation time

00:20 20min


Cooking time

00:00 0min


ingredients

  • 150 g mock chicken, sliced thin
  • ½ cup (125 ml) cream cheese, at room temperature
  • 6 chive stems, chopped
  • ½ package spinach
  • 1 large red pepper, cut into strips
  • 2 large basil or spinach whole wheat tortillas

instructions

  1. Place 2 tortillas flat on a work surface and spread completely with a thin layer of cream cheese.
  2. Place spinach leaves side by side on the cream cheese until cheese is completely covered.
  3. Top with mock chicken slices.
  4. Place half the pepper strips about 1 inch (2.5 cm) from the bottom of each tortilla and finish off with the chives.
  5. Roll up the tortillas tightly to make a uniform roll.
  6. Insert 6 toothpicks spaced equally in each tortilla roll, then cut into sections.
  7. Place rolls on a serving platter and serve immediately.
  8. To eat later, roll each tortilla roll in plastic wrap prior to cutting and follow the last step just prior to serving.