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Grilled Cheese, Salami and Onion Confit
Grilled Cheese, Salami and Onion Confit Grilled Cheese, Salami and Onion Confit
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Grilled Cheese, Salami and Onion Confit

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preparation time

00:10 10min


Cooking time

00:10 10min


ingredients

  • 300 g salami, sliced thin
  • 8 slices country-style bread
  • ½ cup (125 ml) onion confit with port (homemade or store bought)
  • 8 slices Swiss cheese
  • Pepper
  • Butter, for cooking

instructions

  1. Place the 4 bread slices on a work surface and spread with a generous layer of onion confit.
  2. Add salami slices, then cheese and plenty of pepper, then close the sandwiches.
  3. Butter the exterior of the sandwiches and grill in a cast iron frying pan over medium heat.
  4. Serve piping hot.