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Mock Deli

Mock Deli title
365 days recipe icon

Mock Deli

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preparation time

00:15 15min


Cooking time

00:00 0min


ingredients

  • 300 g mock chicken, sliced thin
  • 8 slices rye bread
  • 2 tbsp. (30 ml) maple mustard
  • 2 tbsp. (30 ml) unsalted butter
  • 1 cup (250 ml) bread-and-butter marinated vegetables (homemade or store bought)
  • 1 cup (250 ml) coleslaw (creamy or traditional)

instructions

  1. Place bread slices on a work surface and spread 4 slices with the maple mustard and 4 with the butter.
  2. Arrange the mock chicken slices over top, garnish with marinated vegetables, then coleslaw, then close the sandwiches and cut in 2. Serve immediately.