Go to content
Italian Ham Toast
Italian Ham Toast Italian Ham Toast
365 days recipe icon

Italian Ham Toast

Filed under: Appetizers, Comfort food, In a hurry, Lunch



preparation time

00:10 10min


Cooking time

00:00 0min


ingredients

  • 75 g Black Forest ham, sliced thin
  • ┬╝ cup (60 ml) ricotta cheese
  • 1 tsp. (5 ml) lemon zest
  • 1 tbsp. (15 ml) chopped chives
  • 1 tbsp. (15 ml) olive oil
  • 1 roasted pepper (homemade or store bought)
  • 1 handful of arugula
  • 1 slice olive oil whole wheat bread
  • Salt and pepper

instructions

  1. Place the ricotta, lemon zest and chives in a deep mixing bowl, add pepper and olive oil and beat until smooth and creamy.
  2. Toast the bread and spread with the whipped cheese.
  3. Place ham slices on top, then the pepper and arugula leaves and serve immediately.