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Home Made Pizza Pockets

Home Made Pizza Pockets title
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Home Made Pizza Pockets

Filed under: Game night

preparation time

00:15 15min

Cooking time

00:10 10min


  • 6 slices pepperoni, cut into strips
  • 4 large dried-tomato wheat tortillas
  • 1/3 cup (85 ml) pizza sauce
  • 6 Paris mushrooms, coarsely chopped
  • ½ bell pepper (green, red, yellow), diced
  • ½ cup (125 ml) grated mozzarella
  • 3 tbsp. (45 ml) melted butter


  1. Preheat oven to 400°F (205°C).
  2. Place 2 tortillas on a work surface and spread the centres with pizza sauce.
  3. Top with half the mushrooms, peppers and mozzarella and fold in the sides to form a pocket.
  4. Place the pockets on a baking sheet lined with parchment paper and repeat the process with the remaining ingredients.
  5. Brush the tops of the pockets with melted butter and bake 10 minutes.
  6. Serve hot.