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Ham & Gouda Crackers
Filed under: Week-end
preparation time
Cooking time
ingredients
- 50 g pepper smoked ham, shaved
- 50 g smoked gouda, cut into strips
- 2 honey linseed lavash crackers
- 1 handful baby arugula
- 1 ½ tsp. (7.5 ml) honey
instructions
- Arrange pepper smoked ham and gouda strips on the lavash crackers.
- Sprinkle with arugula and drizzle honey over top.
- Serve immediately.