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Greek Turkey Pita
Greek Turkey Pita Greek Turkey Pita
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Greek Turkey Pita

Filed under: Lunch



preparation time

00:15 15min


Cooking time

00:00 0min


ingredients

  • 300 g smoked turkey, cut into sticks
  • 1 cup (250 ml) tzatziki (homemade or store bought)
  • 1 Lebanese cucumber, julienned
  • 1 red tomato, sliced
  • 1 small red onion, sliced
  • 4 regular pita breads

instructions

  1. Place pita breads on a work surface and put 1 large spoon of tzatziki in the middle of each.
  2. Arrange cucumber and turkey on top, add tomato and onion slices followed by another spoon of tzatziki.
  3. Fold in sides of pitas around filling and secure with a toothpick to keep them rolled.
  4. Serve immediately.