Turkey, avocado and bacon tacos

300 g smart and natural sliced shaved cooked turkey breast

125 mL (½ cup) of sour cream

8 slices Olymel uncured bacon, diced

1 stalk celery, diced

½ red pepper, diced

½ small red onion, diced

45 mL (3 tablespoons) of fresh coriander, chopped

Salt, pepper and paprika to taste

8 taco shells

1 avocado, thinly sliced

Juice of half a lemon

2 plum tomatoes, cut in half then sliced