

Smoked turkey breast nitrite-free
Specification
Nitrite-free
gluten-free
Finalist Canadian Grand Prix new product awards
Ingredients
Ingredients
Turkey breast; water, chicory root inulin, salt, potato starch, flavour, vinegar, yeast extract, citrus extract, smoke.
Allergens
None
Verified for: nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (>10 ppm) and gluten sources (barley, oat, rye, triticale, wheat)
Conservation instructions
60 days at 4°C.
Keep refrigerated.
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.
Nutritional value
per 3 slices (63 g)
Amount | % DV* | |
Calories |
70 |
|
Fat |
1.5 g |
2 % |
Saturated |
0.5 g |
3 % |
+ Trans |
0 g |
|
Cholesterol |
25 mg |
|
Sodium |
540 mg |
23 % |
Carbohydrates |
2 g |
1 % |
Fibre |
0 g |
0 % |
Sugars |
0 g |
|
Protein |
11 g |
|
Vitamin A |
0 % |
|
Vitamin C |
0 % |
|
Calcium |
0 % |
|
Iron |
2 % |
% Daily value *