Go to content
Garlic Bologna
Garlic Bologna

Specification


Available formats

2 kg


print

Ingredients

Ingredients

Mechanically separated meats (chicken and/or turkey and/or pork), pork and/or beef; water, modified corn starch, salt, soy protein isolate, potassium lactate, sodium diacetate, garlic powder, spices, sodium erythorbate, sodium nitrite, sodium phosphate, sugar, monosodium glutamate, smoke, wheat flour, milk ingredients, mustard.

Allergens

Contains: soy, wheat, milk, mustard.

Verified for: nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (>10 ppm) and gluten sources (barley, oat, rye, triticale, wheat)

Conservation instructions

50 days at 4°C
Keep refrigerated

Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.

Nutritional value

Sliced on demand (per 100 g)

 
Amount % DV*
Calories
240
 
Fat
20 g
31 %
Saturated
6 g
33 %
+ Trans
0.5 g
Cholesterol
50 mg
 
Sodium
850 mg
35 %
Carbohydrates
3 g
1 %
Fibre
0 g
0 %
Sugars
0 g
 
Protein
12 g
 
Vitamin A
 
2 %
Vitamin C
 
0 %
Calcium
 
15 %
Iron
 
10 %

% Daily value *

available from these retailers