Olymel celebrates 35 years with 3 reinvented classics
For 35 years, Olymel has been part of family meals. And while the classics haven’t changed, the way we cook them is always evolving. This year, the brand is celebrating with a simple idea: giving these favorites a fresh take to spark new inspiration.
A cuisine that brings generations together
For the occasion, Olymel is revisiting its classics—dishes inspired by sharing across generations, where yesterday’s favorites meet today’s tastes. Generations have grown up with Olymel, from simple ham-and-mustard sandwiches to Sunday brunches.
Inspired by the memories, traditions, and familiar confort-food-moment, Olymel invites you to reinvent three classic favourites with a modern twist:
Tex-Mex Rib Tacos, where BBQ tradition meets today’s bold flavours.
Avocado & Bacon Breakfast Toast, a fresh take on the classic Sunday morning breakfast.
The Gourmet Ham & Butter Sandwich, reimagined for today’s tastes.
After 35 years, Olymel continues to inspire recipes that are accessible, flavorful, and on trend.
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