Maître Fumeur's Holiday recipes

In collaboration with Maître Fumeur, discover 4 new recipes to share with your loved ones during the holiday season!
The Holiday Crown
When we think of holiday meals, we often picture turkey, tourtière, or traditional ham. But this year, why not surprise your guests with a gourmet crown of smoked pork back ribs — a signature creation by Maître Fumeur! (link to Maître Fumeur intro blog)
This centerpiece is not only delicious, it transforms your table into a true feast worthy of the greatest outdoor cooking enthusiasts.
Perfectly seasoned ribs, slowly smoked for incomparable tenderness, arranged in a crown for a stunning visual effect! This pork back rib recipe is ideal for sharing: each guest takes a portion during the appetizer, and voilà!
Have fun decorating it with your favorite ingredients and accessories to give it a festive touch that perfectly matches your style.
No smoker? No problem! This recipe can also be made in the oven, for a result just as tasty and impressive.
Check out the full recipe HERE
3 Other Gourmet Ideas to Impress Your Guests
Maître Fumeur offers you 3 other festive and original recipes with Olymel pork to dive into the magic of the Holidays!
1. Creamy Pork Back Ribs Bites
Don’t let anything go to waste! Use the leftover meat from your rib crown to create small puff pastry bites. A bit of dough, a touch of cream cheese, and you’ve got the perfect holiday appetizers. A creative and delicious way to give your crown a second life!
Check out the recipe HERE
2. Tourtière Style Stuffed Pork Loin
Revisit tradition with a pork loin stuffed with tourtière flavors: seasoned ground meat, fragrant spices, and potatoes, all tucked inside a juicy pork loin. Slowly smoked for an authentic local taste — or baked in the oven for a comforting result. A festive centerpiece that perfectly blends tradition and modernity!
Check out the recipe HERE
3. Pork Tenderloin Stuffed with Cranberries & Brie, Wrapped in Bacon
For an irresistible sweet-and-savory touch, indulge in this holiday classic with a twist! Whether prepared in the smoker or oven, this recipe promises an explosion of flavors: the tangy sweetness of cranberries, the creamy melt of brie, and the crispiness of bacon come together to create a dish as elegant as it is decadent.
Check out the recipe HERE
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