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Olymel hot Italian sausages, made from canadian pork and seasoned with a bold blend of spices, garlic, and red pepper, are perfect for spice lovers and family barbecues. With 15 g of protein per serving, they’re gluten-free and free from major allergens, offering a safe and flavorful cooking experience. Packaged in recyclable materials, this product reflects Olymel’s commitment to quality and sustainability.
Pork, Water, Sea salt, Modified corn starch, Spice extractives, Modified vinegar, Sodium erythorbate, Dehydrated garlic, Dehydrated red bell pepper, Flavour.
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.
None
Verified for: tree nuts, peanuts, sesame seeds, wheat, eggs, milk, soy, shellfish, fish, mustard seeds, sulfite (>10 ppm), and gluten sources (barley, oats, rye, triticale, wheat).
180 days at -18°C
Keep frozen
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