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Excellent source of protein

Chimichurri pork flank steak

Gluten-free

chimichurri pork flank steak
  • Format
    350 g

Discover Olymel’s chimichurri pork flank—a tender, flavorful cut that’s gluten-free and hormone-free, perfect for quick and balanced meals. Marinated in a vibrant blend of parsley, cilantro, garlic, lime, and spices, it delivers a burst of fresh, Argentinian-inspired taste. Certified Aliments du Québec and packed with protein, this flank is ideal for grilling enthusiasts and lovers of bold cuisine.

Pork, Water, Sugars (glucose solids, sugar), Dehydrated parsley, Rice starch, Salt, Garlic powder, Granulated garlic, Spices, Dehydrated cilantro, Onion powder, Yeast extract, Fruit and spice extracts, Lime juice solids, Citric acid, Olive oil, Natural flavour, Spice extractives, Acetic acid, Citrus extract.

Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.

None

Verified for: tree nuts, peanuts, sesame seeds, wheat, eggs, milk, soy, shellfish, fish, mustard seeds, sulfite (>10 ppm), and gluten sources (barley, oats, rye, triticale, wheat).

  • 18 days at 4°C

  • Keep refrigerated

Discover how easy and delicious cooking pork can be with our versatile cooking methods — explore all the possibilities in the Choice of cut section.

  • Excellent source of protein