Salchichon Extra dry sausage
Specification
Ingredients
Ingredients
Pork, salt, water, potato fibre, pepper, cherry extract, dextrose, sodium nitrite, bacterial culture.
Allergens
None Verified for: nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (>10 ppm) and gluten sources (barley, oat, rye, triticale, wheat)
Conservation instructions
180 days at 4°C Keep refrigerated
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.
Nutritional value
30 g (5 slices)
| Amount | % DV* | |
Calories |
100 |
|
Fat |
7 g |
11 % |
Saturated |
2.5 g |
13 % |
+ Trans |
0 g |
|
Cholesterol |
25 mg |
8 % |
Sodium |
420 mg |
18 % |
Potassium |
140 mg |
4 % |
Carbohydrates |
1 g |
0 % |
Fibre |
0 g |
0 % |
Sugars |
0 g |
|
Protein |
7 g |
|
Vitamin A |
0 % |
|
Vitamin C |
10 % |
|
Calcium |
2 % |
|
Iron |
4 % |
% Daily value *
