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Olymel / Recipes / Our Recipes / Repas Du Soir


		Olymel European Sausage Mild Italian and grilled pepper brochettes with rosemary and balsamic vinegar

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Supper	Preparation time	Total time	Rating
Olymel European Sausage Mild Italian and grilled pepper brochettes with rosemary and balsamic vinegar	15	30
Olymel Applewood Smoked Flavour Smoked Ham with blueberry maple sauce	10	65
Olymel Hickory Flavour Smoked Ham Sweet and sour pineapple and maple syrup	15	70
Olymel Hickory Flavour Smoked Ham braised in mustard and pepper	15	70
Lasagne with Olymel European Sausages Italian, ricotta and spinach	20	70
Mini pizzas with Olymel Shaved Black Forest Ham and grilled peppers	15	30
Olymel European Sausages Spicy Italian parcels with tomatoes, grilled vegetables and fine herbs	20	40
Penne with Olymel European Sausages Sundried Tomatoes & Basil with sundried tomatoes and black olives	10	30
Chicken breasts with basil and three cheeses, stuffed with Olymel Applewood Smoked Flavour Bacon	20	60
Olymel Applewood Smoked Flavour Smoked Ham braised in beer and spices	10	65
Émilie Romagne-style calzone	40	110
Meal-size mini ravioli, vegetable and cubed ham soup	30	80
Fresh tagliatelles with mushrooms and black forest ham	15	35
Basque style omelette	15	30
Chicken breast and pan-fried ham with pearl onions and cider	15	35
Sausages in tomato sauce au gratin	10	40
Ham and grilled vegetables rolls	15	45
Sausage Couscous	15	30
Italian-style braised ham	15	40
Roast ham with sundried tomatoes	5	65
Roast black pudding with apple and white wine sauce	10	20
Ham chowder with squash and pear	15	35
Baked sausages in Forestière sauce	10	25
Caribbean paella	15	35
Stewed ham with figs à l'orange	10	55
Spicy beer ham	10	190
Ham slices with cranberries	20	30

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